Detoxification food first know (Photos)

Mung bean: Chinese medicine believes that mung bean is sweet and cold, and it solves all kinds of poisons such as gold stone, arsenic, and vegetation. It can prevent and control heavy metals, pesticide poisoning and other food poisonings. Speed ​​up the metabolic transformation of toxic substances in the body to excrete, mung bean soup is the best detoxification agent. Therefore, people often exposed to lead, arsenic, cadmium, fertilizers, pesticides and other harmful substances in the daily diet should eat more mung bean soup, mung bean porridge, mung bean sprouts.

Porcine blood: traditional medicine believes that the pig's blood is good for intestinal bowel movements and the effectiveness of intestinal clearance. Modern medicine has confirmed that the plasma protein in pig's blood is decomposed by the stomach acid in the human body and can produce a detoxification and decomposed substance of the bowel that can biochemically react with dust and harmful metal particles that invade the human body. The digestive tract is excreted.

Kelp: Chinese medicine believes that the kelp is cold and tastes salty, and functions as a result of firmness, disintegration, heat and water, and fat-reducing blood pressure. Modern medical studies have demonstrated that alginic acid in seaweed can reduce the absorption of radioactive elements, which are absorbed by the intestine and can be excreted from the body. Therefore, the sea has the effect of preventing leukemia and excretion of cadmium that enters the body.

Tea: The detoxification effect of tea has been documented as early as in the "Neng Nong Materia Medica." Modern medicine believes that tea has the effect of accelerating the excretion of toxic substances in the body, which is inseparable from the combined effects of tea polyphenols, polysaccharides and vitamin C.

Fig: rich in organic acids and a variety of enzymes, with heat and intestines, help digestion, liver detoxification effect. In recent years, it has been found that figs have a certain resistance to sulfur dioxide, sulfur trioxide, hydrogen chloride and benzene and other toxic substances.

Carrots: Carrots are also effective detoxification foods. Not only is it rich in carotene, it can increase the body's vitamin A after eating, but also contains a lot of pectin. This substance combined with mercury can effectively reduce the concentration of mercury ions in the blood and accelerate the elimination of mercury ions in the body. Prevention of mercury poisoning has a great effect.