Parsley is the best-known pickled vegetable, but how much do you know about the side effects of parsley?
People who love parsley chewing on their stems and leaves, can taste light and plain grass flavor, people who do not like parsley can smell a "bug smell." But whether you like it or not, you can't ignore the side effects of eating too much and eating parsley.
Side effects of coriander: fasting, eating
The reason why parsley is common is not only its unique flavor, but also the health benefits of parsley. Parsley is rich in vitamins, carotene and calcium, iron, phosphorus and other minerals. In addition, parsley has a good adjuvant effect on the spleen and stomach, appetite, and cold, and should be eaten in winter and spring. But do not eat or eat cilantro, otherwise there are side effects:
1. Coriander is detrimental to people's spirit and disadvantageous to the eyes, so it should not be eaten or eaten for a long time;
2, suffering from cold exogenous persons, prolapse and loss of appetite, children with measles are particularly suitable;
3, suffering from bad breath, body odor, severe caries, stomach ulcers, sores who eat parsley, and other parsley, warm, measles has been through or not yet revealed and the heat of drug abuse are unfit for human consumption;
4. Eat more food or eat long-lived coriander will consume gas, damage the spirit, and then cause or aggravate qi deficiency. For patients with qi deficiency who are usually prone to spontaneous sweating, fatigue, fatigue and susceptibility to colds, especially pregnant women cannot eat parsley.
In addition to the side effects of eating more parsley, you also need to understand which foods cannot be eaten with parsley:
1. It is not advisable to eat parsley when taking spironolactone, triamterene, ampicillin and other drugs;
2, should not eat parsley when serving vitamin K;
3, parsley can not eat together with cucumber;
4, parsley and the animal liver should not be the same food;
5, coriander and pork should not be the same food;
6. When taking tonics and traditional Chinese medicines such as Atractylodes macrocephala and Dan Pi, it is not advisable to take parsley so as not to reduce the effect of tonics.
The side effects of parsley described in the literature
For the side effects of coriander, the ancient medical books have long explained:
1, "Compendium of Materia Medica": Where to take all the tonic and medicine in Atractylodes, Peony who can not eat parsley.
2, "Qian Jin food governance": parsley can not be long eat, it is forgettable. Hua Lunyun, who suffers from a stinky person, suffers from bad breath and smells bad, and it is aggravated by food. The person suffering from evil in the abdomen is not allowed to eat, and the food is sent to be sick.
3, "Herbal Materia Medica": long cold food people's feet are weak, coriander and must not be with the Artemisia lucidum, food is sweaty odor difficult. Do not eat too long, this is a smoked dish, loss of spirit. Root dysentery.
4, "Ben Cao Jing Shu": Qi people should not eat parsley. It is not appropriate to use rashes that are unpleasant, non-cold and invading and offensive.
5, "Medical Lin Yao want": eat more parsley dizzy, gas consumption.
Although there are side effects like eating too much and eating coriander, you cannot completely fast. As long as you pay attention to the taboos of some of the parsley mentioned above, you can completely avoid the side effects of parsley.
Sun-Shading Net is a series of colored shade nets with special optical properties which improve the utilization of solar radiation by agricultural crops. This technology promotes differential stimulation of desirable physiological responses, which determine the commercial value of each crop. This is an economical and environmentally friendly alternative to current labor-consuming methods (such as pruning and thinning) and intensive use of growth regulators and other chemicals. ChromatiNet enables growers to control vegetative growth characteristics, such as leaf size, branch length and plant height in plants, as well as the rate of maturation and flowering. This enables adaptation to market preferences, with clear economic advantages.
Greenhouse Sun-Shading System can reduce solar load, and cool down the inside temperature and create a comfortable environment for the plants.
Greenhouse Sun-Shading System,Greenhouse Shade Netting,Greenhouse Shade Cloth,Greenhouse Shading
JIANGSU SKYPLAN GREENHOUSE TECHNOLOGY CO.,LTD , https://www.skyplantgreenhouse.com