Tips for keeping snowy moon cakes
Since the appearance of mooncakes, it has become the new darling of the moon cake market. Its crystal clear ice skin, sweet jam filling, and cold taste have won the public's love. However, the storage method of snowy moon cakes is very particular and cannot be preserved at room temperature. Because the filling of fresh moon cakes is fresh jam, it is easy to degenerate at room temperature. Second, the skin of moon cakes is made mainly from glutinous rice. After the cake skin melts, it will turn into a sticky sticky rice group. Therefore, the snowy moon cakes must be kept in the refrigerator in cold storage, especially the cut moon cakes. It is better to place them in the quick-freezer and eat them as soon as possible.
In general, in the unopened case, ice moon cakes are stored in the freezer of the refrigerator and can be eaten directly when they are eaten. Afterwards, you will store frozen ice cakes that you can’t finish on frozen gems. However, the snowy mooncakes taken directly from the freezer grid of the refrigerator cannot be eaten immediately, because the moon cakes stored in the quick-freezing grid will become hard and have poor taste. The best way is to change the moon cakes from the freezer of the refrigerator to the refrigerator for natural thawing within half an hour before eating, so that you can taste soft and sweet snowy moon cakes.
It is worth reminding everyone that snowy moon cakes cannot be stored at room temperature for more than two hours. Therefore, insulation measures must be taken at room temperature. For example, cakes have prepared special insulation bags for ice mooncakes or special insulation bags for ice cream. Under the protection of such bags, the ice skin can guarantee that it will not melt and deteriorate in two hours. In addition, when storing ice moon cakes, they should not be put together with other foods and sundries so as to avoid odor and lose their original taste and characteristics.
How to save moon cake?
How to save the moon cake, we must first pay attention to the shelf life. Because moon cakes are produced in different fillings, the manufacturers' manufacturing processes are also different, and the shelf life is also very different. Now many manufacturers put moon cakes with different fillings in a package and only specify the shelf life on the outer packaging. However, we should pay attention to the different mooncake fillings to determine the shelf life of the mooncakes when they are preserved. The short shelf life should be as soon as possible. Get rid of.
How to save the moon cake, to distinguish between different types.
Experts said that moon cakes are rich in fats and sugars, and they are very prone to mildew and deterioration due to heat and moisture. Therefore, it must be stored in a cool, cool, ventilated place. In general, the more sugar and oil mooncakes are, the less likely they are to degenerate, like old-style moon cakes such as white sugar, bean paste, and jujube, etc. The shelf life can reach more than two months, and the mooncakes with preserved fruits are also stored for a long time, while low sugar and no sugar. Sugar moon cakes are more prone to deterioration. The more water there is, the easier it is to breed microorganisms. Therefore, the better the taste, the shorter the shelf life of mooncakes. The shelf life of fresh moon cakes, such as fresh meat and egg yolk, is only about two weeks.
Moon cakes should be handled with care, especially Su-style moon cakes, because they are crispy and easy to break. If the crust peels off, it not only affects the appearance, but also affects the taste, quality, and is susceptible to moisture deterioration. Moon cakes are rich in fats and sugars, and they are susceptible to mildew and deterioration due to heat and humidity. Therefore, moon cakes must be stored in a cool, cool, and ventilated place.
In general, moon cakes are soft, watery, and easily deteriorating. Under the temperature of 25 degrees Celsius, moon cakes such as almonds and dried fruits can be stored for about 15 days; moon cakes such as red bean paste, lotus paste and jujube paste should not be stored for more than 10 days; if the temperature exceeds 30 degrees Celsius, the moon cake storage time Should be properly shortened, generally should not exceed 7 days; As for fresh meat, chicken, ham and other moon cakes, should be bought with the food.
Haagen-Dazs ice cream moon cake how to save, buy Haagen-Dazs ice cream moon cake gift box, the business will provide carbon dioxide dry ice, can maintain about 1 to 2 hours of low temperature, go home and save it in the freezer on the refrigerator.
Can moon cakes be kept in the fridge?
Mooncakes can be placed in the freezer compartment of the refrigerator. In such an environment, mooncakes can be stored for a longer period of time. When you are ready to consume, remove the moon cake one hour in advance to ensure the taste. However, after all, moon cakes are refined with ingredients such as flour, oil, sugar and nuts, and are baked pastries. Although for some varieties of moon cakes, the refrigerator can extend the shelf life, but it will affect the flavor. This is because the starch in the raw materials of the moon cake is cured after being baked and becomes soft, and under the condition of low temperature, the matured starch will precipitate water and become aged (that is, “return to lifeâ€), which will change the moon cake. Hard, bad taste.
When moon cakes are preserved, they should not be put together with other foods and sundries so as to avoid odor and lose their taste and characteristics. During storage, care must be taken to prevent infestations such as cockroaches, ants, and rats in order to prevent infectious diseases. In addition, when purchasing boxed moon cakes or bulk moon cakes, you should see the date of manufacture or the date of manufacture to ensure that you have a shelf life.
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