In many areas of Xuzhou, Shanghai, Liaoning and other provinces in China, there is a custom of eating lamb in the sky. As the saying goes, “When you eat mutton in winter and dry mutton in summer, mutton has a warming effect. It is more popular in winter. What is the basis for eating mutton in the hottest days of the year? Is it good to eat lamb in the sky?
Is it good to eat mutton?
Although “three days†is the hottest time of the year, many areas have the tradition of “big worms to eat muttonâ€. The locals believe that eating mutton in the summer can be sweating and detoxification.
It is said that the custom of eating sheep is due to the worship of Yan Emperor and Zhu Rong, and the inheritance of Peng Zu who is good at cooking sheep. It was first popular in the Han Dynasty. In the Han Dynasty, Yang Hui said in the "Reporting Sun Hui Zongshu": "Tianjia is suffering, when he is old, he is cooking, he is cooking lambs, and he is fighting for himself." Now this custom has been passed down. After the volts, the new wheat is ripe, the new wine is brewed, and the mutton is fat. Many mutton halls have launched a full feast on this day.
China's southwestern Shandong, northern Jiangsu, northern Fujian, Henan and other regions have a tradition of "Fuyang" (that is, Sanfutian food mutton). Because the locals believe that this law can "heat the heat, sweating and detoxification", so these areas have long been circulated "Summer Fuyang a bowl of soup, do not need to open a prescription for medicine", "big summer mutton soup, no need to wear sweaters in winter "The saying."
What are the benefits of eating lamb in three days?
First, the mutton to eat mutton can make the body a lot of perspiration, force out the body's cold and poisonous evil, and then achieve the effect of "summer tonic, reserve winter cold tolerance".
Second, Futian people eat more cold, easy to cause indigestion, spleen and stomach cold, and mutton can warm stomach and promote gastrointestinal.
Third, Futian hot, is a good period for treating cold and knee pain caused by cold in winter, cold shoulder pain, frozen shoulder, rheumatoid arthritis, asthma, old slow-moving and other diseases, can play a role in reducing or curing diseases The odds of doing more with less.
Precautions for eating lamb in the sky
“Eating the sheep†is not suitable for everyone. Those who are hot, easy to get angry, and who are prone to "squatting" are not suitable for "winter disease and summer cure" including "three-volt supplement". Don't try it at will.
In addition, "eat the sheep" must also control a certain amount. For example, people who have cold hands and feet in the winter, it is recommended to eat a pound to a pound of half lamb in each volt of "three days", generally three days before the arrival of the day, these three days is a good time tonic.
Also note that it is not advisable to eat in places where the temperature is too low. This is because the mutton or mutton soup has the functions of heat dissipation, warming, and collaterals. The temperature in the "Fri Ri" is generally high, and the human body needs heat dissipation and perspiration. In the air-conditioned room, the temperature is too low, and the sweat can not be discharged. It will not reach the role of dissipating internal heat, and may even bring other diseases.
After eating lamb, you should not drink tea immediately, otherwise constipation is easy to occur; eating mutton should not be excessive, if you have bloating after eating mutton, you can use mulberry leaf tea to solve it, which is also a thing to drop one thing. It is not advisable to add vinegar when drinking mutton soup.
Laboratory Spectrophotometer,Spectrophotometer Principle,Lab Spectrophotometry,Flame Spectrophotometer For Lab
Guangdong Widinlsa International Co.Ltd , https://www.gzwidinlsa.com