There are several models for the double chamber vacuum packaging machine, which are 600, 700, 800, 850. At the same time, the platform can be customized according to the product, and the concave type is concave. This type of packaging machine is relatively simple to operate compared to the stretch vacuum packaging machine. Here is an introduction to the operation steps of the two-chamber vacuum packaging machine developed by Kangruida.
One: First we have to put the device on the ground of the voucher and then turn on the main power.
Two: Open the device switch and then set the control panel. Set the vacuum time, the general cooked food time is more than 25 seconds. The vacuum time like rice and miscellaneous grains can be within ten seconds, and can be adjusted according to the product. The sealing time is about 1.5 seconds, which can be adjusted according to the bag. The cooling and deflation time has been set before leaving the factory. It is recommended not to adjust it randomly. If you have any questions, please consult the manufacturer.
Three: The heating temperature on the control panel is divided into low, medium and high. This should be selected according to the material of the packaging bag. The ordinary vacuum packaging bag is selected from low temperature, and the cooking bag or the aluminum foil bag is selected in Chinese or high temperature.
Four: After setting up, start working. First, open the bag of the bag, and then put the bag that is wrapped in the product flat on the silicone strip, and press the strip.
Five: Hold the handle and gently press down the cover. This machine automatically completes the vacuum packaging process according to the program and automatically lifts the cover. That is to complete a work cycle. The equipment is equipped with an emergency switch. In case of emergency, the emergency stop can be stopped and the work is stopped.
Six: Kangruida's vacuum packaging machine has a production counting function, which greatly improves the production efficiency of workers.
Gallnut Extract
Chinese Gallnut Extract also known as Chinese gall or nutgalls. It is a
plant excretion produced when irritants are released by the larvae of
gall insects, such as those of the Cynipidae family, the gall wasps. Oak
trees are the major commercial source of medicinal gallnuts.
Function and application of Gallnut powder:
1. With the function of antioxidant and antimicrobial;
2. With the function of treating chronic diarrhea and dysentery
3. With the function of enhancing immunity.
4.It has the effect on improving the body disease-resistant ability, liver and gastrointestinal systemfunction;
5. With the function of dispelling heat, diuretic, eliminating irritability, cooling blood and detoxification;
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