The effect of adding citric acid to prawn cultivation is very good. Russia's aquatic experts have found that adding citric acid to feed prawn has a good effect without changing the basis formula of shrimp. If 2000 ppm of citric acid is added to the shrimp bait, the shrimp growth rate can be increased by at least 20%, which can greatly reduce the feed coefficient and cost. Experts believe that citric acid, as an additive to shrimp feed, can replace some of the protein as a nutrient source and increase the nutrients contained in the diet. On the other hand, free citric acid can be absorbed without being decomposed and participate in the organism. The metabolic activity, that is, participation in the three-carboxyl cycle, correspondingly reduces the consumption of protein in the shrimp, so that the growth rate of the shrimp can be accelerated.
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