Gong Chrysanthemum tea
The Gong Chrysanthemum Tea has so much effect, so how do you brew Gongju Chrysanthemum Tea?
When you drink the Gongju Chrysanthemum tea, it is best to use a transparent glass, put four or five tablets each time, and then brew with boiling water. If there are many people drinking, use a transparent teapot, put a small one at a time, pour in boiling water for 2-3 minutes, and pour the tea into each person's transparent glass. Drink chrysanthemum tea can put a few crystal sugar in the cup, so that it tastes more sweet. When you drink, do not drink it once, leave 1/3 cup of tea, add fresh tea, and soak for a while before drinking.
Experts remind that people who chrysanthemum are cool, cold and constitutional, usually cold, and cold hands and feet are cold should not often drink Gongju chrysanthemum tea, so we must be based on their own physique in the selection of flower tea, so as to find a suitable for their own, enjoy the tea While bringing comfort, it can also make it work.
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