The four basic points in cold storage management

When you think about starting to do the cold storage you need, do you have any effect? ​​How to manage it after the cold storage is done? In fact, it is very simple. Let me introduce to you how to manage the cold storage well after it is built. Make the cold storage work normally and safely.

1. After the cold storage is completed, it is necessary to prepare for the start-up. Before starting the machine, check whether the valves of the unit are in the normal startup state, check whether the cooling water source is sufficient. After the power is turned on, the cooling system of the cold storage according to the requirements is generally controlled automatically, but the cooling should be started first. Start the compressor after the pump is running normally.

2. Be good at running management. Pay attention to "listen and see" after the refrigeration system is running normally. “Listening” refers to whether the listening device has abnormal sound during operation. “Looking” refers to whether the temperature inside the library drops.

3. To check whether the exhaust heat and cold are clear, whether the condenser cooling effect is normal. 4. If it is a fresh-keeping cold storage for fruits and vegetables, it is necessary to do a good job in the classification and harvesting of fruits and vegetables and stacking in the warehouse. The fruits and vegetables used for refrigerating should be of good quality and maturity, which can better reflect the use value of the cold storage.

To make the fruits and vegetables you want to keep fresher, we generally recommend that you can use water-cooled refrigeration units in the fresh-keeping cold storage, which can reduce the loss of water in fruits and vegetables.

As long as you can do the above, your cold storage will be extended under your proper maintenance and management.

Camera

Camera,Solar Blind Detector,Solar Blind Photodetector,

Shandong Freedom Technology Co.,Ltd , https://www.sdfreedomtech.com

Posted on