In addition to helping the piglets have a good foundation from the source, good gut health can also increase beneficial microbial flora, reduce harmful bacteria, increase feed intake and daily gain, and reduce piglet mortality.
1, ensure a rich source of nutrition
By selecting the right ingredients that can prevent intestinal inflammation, the integrity of the intestinal tract can be improved and maintained, the growth of beneficial bacteria can be increased, and the loss of moisture can be reduced. High-quality animal protein, low-sensitivity soy protein, highly digestible carbohydrates, and unique products that enhance the intestinal environment constitute a strong barrier to the health and growth of herds.
2, intestinal flora has benefits
Promoting the growth of beneficial bacteria such as Lactobacillus and Bifidobacterium in the gut can reduce the number of harmful bacteria, thereby reducing the competition for nutrition. Healthy gut flora can also increase the production of glyceryl butyrate, which is also an energy source for intestinal mucosal cells and has antimicrobial activity.
3, to prevent inflammation of the intestines
Normal intestinal epithelial cells are tightly linked to provide a barrier to enteric protection. Inflammation of the intestine will cause the distribution of epithelial cells to become a "leakage connection," and this leaky structure will cause undigested food residues and toxins to enter the bloodstream through the intestinal wall, causing adverse consequences.
4, increase the amount of feeding after weaning
Studies have shown that when feed intake increases, the negative effects on the intestinal tract of weaned piglets are reduced. Higher feed intake can make longer the intestinal villi, improve absorption of nutrients, and reduce the number of pathogenic bacteria (such as E. coli).
Good gut health can help the piglets survive the conservation period and have a cumulative effect on the entire phase of the nursery-finishing cycle. In terms of daily gain alone, this superimposed effect enables the piglets to gain 0.77 kg in weight when they are transferred out of the nursery, which is 3 days earlier than other pigs. In addition, intestinal health will also reduce diarrhea in piglets and reduce drug treatment, thus reducing the additional economic burden on farmers.
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