Steps to eat crabs
1. The crab shell
According to their own tastes and preferences, pick the male and female crabs, remove the cooked crabs, and after drying, pry open the crab shells by hand.
Tips: Note that in order to facilitate the crab shell, the thumb and forefinger should be opened from the bottom of the crab shell.
2. Go crab navel
Turn the crab over and remove the crab's umbilical cord. Because the crab's umbilicus is stuffy and inedible. Even the crabs in the mother's crab have some yellow in the umbilicus. If they are improperly handled, they are afraid of being contaminated by crab intestines. It is also not recommended for consumption.
3. Eat crab yellow / cream
The female crab eats yellow, and the male crab eats yellow; after the crab shell is opened, remove the crab stomach in the crab cover, and then use a spoon to take the crab yellow/paste in the crab cover, soak the vinegar and ginger. Of course, if you eat well, you can smoke a layer of crab yellow / cream wrapped in crab stomach.
Tips: Do not eat cold cheeks in the crab cover.
Crab body
Use your hands to push the crab body apart. Use crab yellow/paste on the cross section of the crab body to suck it. Then grab your fingers to grab the root of the crab leg and remove the crab section along the texture of the crab body. Bake the vinegar and eat it, or pick the crab with a toothpick. Body meat food.
5. Crab legs
After eating crab body, you can eat crab legs. Crab legs mainly eat their thighs. You can squat crab legs, bite off at both ends, and suck it, you can suck out the whole thigh. If you do not eat enough, you can use scissors to cut the crab leg shell once, pick the crab legs and eat meat.
6. Crab shears
The most powerful crab is the crab cut, so leave it to the last one to eat it. The crab shears are handcuffed into three sections according to their joints. In the largest part, there is a crab shear that can be forced to open and then use scissors to cut the crab shell to pick meat, and then pick out the meat from the rest of the joints in turn. The.
Eating taboos for crabs
1. Crab 4 parts can not eat
1 crab soup
The crab's respiratory organs, which are dirty, were first removed after the crab shell was opened.
2 crab sausage
There is crab excrement inside.
3 crab stomach
The triangle bag that hides in the crab yellow, like the crab intestine, also has the crab excrement.
4 crab heart
Also called crab hexagonal plate, this thing is not easy to find in crab yellow, but it is hexagonal and looks very conspicuous.
2. Do not eat dead crabs
The parasite bacteria in the dead crab breed and spread into the crab meat, causing the protein to decompose to produce histamine. The longer the crab dies, the more histamine accumulates in the body and the more toxic it is. Even if the crabs are boiled thoroughly, the toxins are not easily destroyed, causing nausea and vomiting, flushing of the cheeks, and rapid heartbeat.
3. Do not eat overnight crabs
Crab is a food containing more histidine. Overnight, the remaining crab histidine will be decomposed into histamine under the action of certain vitamins. The heat of the second pot will kill the pathogenic microorganisms, but it will not destroy the toxin, resulting in the group Acid poisoning. Therefore, it is important to keep in mind that it is best to eat steamed crabs for a maximum of 4 hours.
4. Do not eat raw crabs, drunk crabs
Crabs contain a variety of pathogenic microorganisms. In particular, the larvae of schistosome larvae in the body have a high degree of infection, and the resistance is very strong. Soaking rice wine alone cannot kill it. Eating raw crabs and being drunk with crabs can easily induce paragonimiasis and cause coughing and hemoptysis. If the virus enters the brain, it can cause paralysis. Crabs are very particular about eating crabs. Therefore, we must carefully select crabs when purchasing crabs.
5. Not equivalent to tea, persimmon, peanut, cold drink
Crabs and tea cannot be drunk at the same time because tea will dilute the stomach juice. The more tannic acid in tea and persimmon will cause the protein in the crab to coagulate, which is not conducive to digestion. The solidified material stays in the intestine for a long time. After fermentation, Can cause abdominal pain, vomiting, diarrhea, peanuts, high fat content, oily things with the same benefit to eat cold crabs, easily lead to diarrhea. Cold water, ice cream and other cool things, so that lower gastrointestinal function. Tomatoes must not be eaten together with crabs. Both of them are cold foods. Eating together can easily cause diarrhea. Do not eat foods that are related to crabs.
6. Avoid eating too much
Crabs are cold, and crabs are high in cholesterol. Therefore, they are not eaten too much. Most people should not eat more than 1 pound each time. Eating less is appropriate. Crabs should not exceed 3 times in one week.
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