The seafood vacuum packaging machine has the function of vacuuming and sealing once. For different packaging materials and packaging requirements, the machine is equipped with adjustment devices such as vacuum degree and heat sealing time to achieve good packaging effect. This machine can be customized according to user requirements. It is equipped with a printing device with convenient word-changing and clear printing. That is, at the same time of sealing, the shelf life, date of manufacture or factory number are printed on the sealing line to comply with the provisions of the National Food Labeling Law; the seafood vacuum packaging machine has advanced design and functions. It is an ideal vacuum packaging machine with complete features, stable and reliable performance, wide application range, good sealing strength and convenient use and maintenance.
Seafood vacuum packaging machine features:
1. Smooth operation and accurate positioning. Due to the use of advanced technology, the belt runs slowly, medium and then slowly stops, effectively protecting the original placement of the package.
2. The body is made of all stainless steel and is corrosion resistant:
3, seafood vacuum packaging machine uses a large pitch chain, the conveyor belt does not need to tighten, stainless steel sprocket drive.
4, using the new Japanese design, gear rack transmission, vertical vertical lift.
5, the pumping speed is fast, the automatic conveying efficiency is high, which is 3-5 times of the general packaging equipment.
6, the structure is reasonable, easy to repair and maintain.
Seafood vacuum packaging machine details:
1. Seafood vacuum packaging machine is widely used. After purchasing this machine, you only need to choose different specifications, materials and color bags according to the product requirements to package the products you need, without special molds and packaging materials. The machine also adjusts the four tilt positions by 6 degrees, 10 degrees, 20 degrees, 30 degrees according to the needs of different types of product packaging. The conveyor belt can be adjusted from horizontal to 30 degrees, so the machine can be integrated, granules, powder, Packed in various forms such as liquid juice.
2. The seafood vacuum packaging machine is easy to operate. The operator simply presses the start button and the device can run continuously, and then the bagged items are placed on the conveyor belt for continuous production. For different specifications, simply loosen the bracket screws and adjust the position of the brackets without special technical training.
3, seafood vacuum packaging machine maintenance is simple. Most imported vacuum packaging machines are controlled by computer programs. Maintenance personnel need special training and special tools and measuring instruments are required. The domestic seafood vacuum packaging machine is controlled by contactor and relay. The line is intuitive and the fault is obvious. The ordinary electrician can repair it.
The seafood vacuum packaging machine is suitable for vacuum packaging of various solid, powder and semi-fluids in various meat products, poultry products, pickles, seafood, garlic products, wild vegetables, food, medicine, biological products, electronic components, etc. To achieve the shelf life of the oxygen-proof and fresh-keeping products and improve the product quality.
Seafood vacuum packaging machine features:
1. Smooth operation and accurate positioning. Due to the use of advanced technology, the belt runs slowly, medium and then slowly stops, effectively protecting the original placement of the package.
2. The body is made of all stainless steel and is corrosion resistant:
3, seafood vacuum packaging machine uses a large pitch chain, the conveyor belt does not need to tighten, stainless steel sprocket drive.
4, using the new Japanese design, gear rack transmission, vertical vertical lift.
5, the pumping speed is fast, the automatic conveying efficiency is high, which is 3-5 times of the general packaging equipment.
6, the structure is reasonable, easy to repair and maintain.
Seafood vacuum packaging machine details:
1. Seafood vacuum packaging machine is widely used. After purchasing this machine, you only need to choose different specifications, materials and color bags according to the product requirements to package the products you need, without special molds and packaging materials. The machine also adjusts the four tilt positions by 6 degrees, 10 degrees, 20 degrees, 30 degrees according to the needs of different types of product packaging. The conveyor belt can be adjusted from horizontal to 30 degrees, so the machine can be integrated, granules, powder, Packed in various forms such as liquid juice.
2. The seafood vacuum packaging machine is easy to operate. The operator simply presses the start button and the device can run continuously, and then the bagged items are placed on the conveyor belt for continuous production. For different specifications, simply loosen the bracket screws and adjust the position of the brackets without special technical training.
3, seafood vacuum packaging machine maintenance is simple. Most imported vacuum packaging machines are controlled by computer programs. Maintenance personnel need special training and special tools and measuring instruments are required. The domestic seafood vacuum packaging machine is controlled by contactor and relay. The line is intuitive and the fault is obvious. The ordinary electrician can repair it.
The seafood vacuum packaging machine is suitable for vacuum packaging of various solid, powder and semi-fluids in various meat products, poultry products, pickles, seafood, garlic products, wild vegetables, food, medicine, biological products, electronic components, etc. To achieve the shelf life of the oxygen-proof and fresh-keeping products and improve the product quality.
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