Hebei province is a big province for laying hens and started earlier. Zeng Jing has been ranked first in the country for many years. Currently, the scale and output of breeding are still among the best in the country, but in recent years there has been a decreasing trend. With the changes in the market and the adjustment of the country's industrial policies, the layer chicken industry in Hebei is facing a transformation and upgrading and an increase in quality. Reduce the cost of breeding, improve the breeding efficiency, and make the layer chicken breeding develop in the direction of standardization, scale, and intensification.
As the production cost of laying hens continues to rise, the difficulty in disease prevention and control is increasing, as well as the difficulty in manure enhancement and the quality and safety issues of egg products. More and more problems are plagued by chicken farmers, until the emergence of the production mode of the Jinbao Dry Sausage Fermentation Bed, and the problems have been alleviated. The use of a fermented-bed chicken breeding model can effectively reduce the cost of farming and quickly solve the problem of difficult handling of farmed manure, saving time and effort in ecological environmental protection. Here's a brief introduction to the dry-sauce fermentation bed and what are the advantages:
First, the principle and composition of chicken
The technique of raising chickens in fermentation beds is based on the control of livestock manure emissions and pollution. The basic approach is to lay thick bedding in the livestock houses, chickens are kept on litter, and excreta and litter are mixed and fermented. Baby dry-type fermentation bed is the use of a new concept of natural agriculture and microbial treatment technology to achieve zero emissions of chicken, odor-free gas, is a new way of environmental protection.
The litter and strains are two parts that make up the golden bacon dry-type fermentation bed: (1) Fermentation bed strains: all are beneficial functional strains. In the fermentation process, aerobic growth is generally dominant, such as E. coli. , Enterobacter aerogenes, Bacillus and Saccharomyces cerevisiae, etc. Most of them belong to the genus Bacillus, belonging to Bacillus subtilis, Bacillus amyloliquefaciens, Bacillus cereus, Bacillus pumilus, Bacillus megaterium and the like. It can secrete enzymes such as catalase, urease, and protease, and uses chicken manure for rapid growth. It has a good deodorizing effect and reduces the generation of odor substances such as ammonia, nitrous oxide, hydrogen sulfide, hydrazine, and 3-methylindole. Volatile, so the fermentation bed does not smell bad. Reduce the generation and volatilization of odor substances such as ammonia, nitrous oxide, hydrogen sulfide, hydrazine, and 3-methyl fluorene. (2) Litter: wood chips and straw are the main components. Wood chips and straw are porous structures that can absorb air and moisture. Microorganisms in the feces are prone to metabolize when the oxygen supply is sufficient, and can quickly degrade the organic matter in the feces as inorganic matter, which is very similar to the rapid production of organic fertilizer by the aeration and fermentation technology of the organic fertilizer plant.
Second, the advantages of dry-sanding fermentation bed chicken
1, to solve the problem of aquaculture pollution
Jinbao dry-spinning bed chickens, the use of litter soil microbial fermentation, rapid and effective degradation, transformation of chicken excrement, no need to wash the ground with water, so no waste, excrement discharged chicken farms, greatly reducing The chicken industry pollutes the surrounding environment.
2, chicken growth is less sick
The fermentation mattress material has a micro-ecological balance environment. A stable and stable micro-ecological flora can inhibit the reproduction of harmful microorganisms and help maintain the health of the intestine. The metabolites of the strains in the fermentation bed can inhibit the growth of certain pathogens, in the fermentation bed. Most of the dominant Bacillus strains are sensitive to common antibiotics and do not introduce resistance genes during application. Because of their antibacterial activity and elimination of antibiotics, they can significantly reduce enteric resistance and drug residues in the fermentation bed.
3, greatly reduce the cost of chicken
If the use of Nursing Bed Chicken Breeding Technology to breed 1,000 free range hens, the area of ​​woodland needed will be reduced, and about 0.8 acres of forest land will be needed, and the rent will be saved by 1,200 yuan per year. As the Jinbao fermentation bed technology is used for feeding, the chicken house has a good heat preservation effect, the chicken feeding period will be reduced by about 30 days, and the feed will be reduced by 5,000 yuan. Earlier electricity, thermal and other cost savings totaling 1,200 yuan. Due to the use of a fermentation bed technology, laying hens can degrade straw, etc. into a total of 4,500 yuan worth of feed for chickens. If the technology is used to raise laying hens, the cost will be reduced by a total of RMB 11,900 per year. Details can be consulted: Beijing Huaxia Kangyuan Technology Co., Ltd. Telephone toll-free hotline 4006664728
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